Menu

Let your imagination run wild!

From Ethnic Themed Hors D'oeuvres to Formal Multi-Course Dining, we can create a custom menu for you and your guests that will be as memorable as is it is delicious.

Call Aletha today

or visit our reservation page to get started on your dream menu!

 

Following are some SAMPLE Menus

Buffet Dinner $25.00

Mixed greens with Dried Cranberries, Toasted Pecans, Caramelized Onions, and Balsamic Vinaigrette

Sliced Beef Tenderloin with a Red Wine Reduction Sauce

Roasted Green Beans with Sun Dried Tomatoes, Olives, and Goat Cheese

"Adult" Mac & Cheese with Roasted Cauliflower

Blackberry Cheesecake with a Ginger Snap Crust

Fresh Bread with Herbed Butter

Gourmet Coffee with Shaved Chocolate and Fresh Whipped Cream

Iced Tea

Heavy Hors d'Oeuvres $26.50

Sliced Roasted Turkey with Cranberry Mayo, Dijon Sauce, and Fresh Rolls

Pecan Crusted Chicken Tenders with Vidalia Dipping Sauce

House Special Crab Cakes with Caper and Chili Remoulade

Blue Cheese, Bacon, and Green Onion Timbale served with Crostini

Roasted Vegetable Platter with Asparagus, Peppers, Squash, Zucchini,

Marinated Mushrooms, Okra, and other Seasonal Vegetables

Grit Fritters Topped with a Tomato and Herb Chutney

Gourmet Coffee with Shaved Chocolate and Fresh Whipped Cream

Iced Tea

 

Plated Dinner $30.00

Mixed Greens with Red Peppers, Sautéed Asparagus, Feta and a Sweet Red Wine Vinaigrette

Trout Crusted with Maple Syrup and Crushed Pecans

Roasted Vegetable Medley

Rosemary Bread Pudding

Flourless Espresso Chocolate Torte with Fresh Whipped Cream and Berries

Fresh Bread with Herbed Butter

Gourmet Coffee with Shaved Chocolate and Fresh Whipped Cream

Iced Tea

 

Biltmore Building 1 North Park Square, Asheville, NC. 28801

Phone: 828-252-2920

Fax: 828-252-2921

 

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